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Study: Reducing Plastics Benefits Restaurants’ Bottom Lines, Provides Competitive Advantage

Miles of plastic litter scatter the world's ocean, and about 44 percent of it is comprised of takeout food and drink containers and utensils. Beyond Plastics recently compiled a report titled “Hold The Plastic, Please – A Restaurant’s Guide To Reducing Plastic”  detailing how restaurants and dining establishments can reduce their environmental impact through the elimination […] Read More…

Solar Panel Recycling is About to Skyrocket

Solar panels only have a life expectancy of about 20 years, meaning all of the panels installed at the beginning of this century are ready to be replaced. Due to this, the amount of solar panel waste is set to skyrocket in the next few decades. This … Read More…