California North Coast
Recycling Market Development Zone
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California Distillery Helps Reduce Food Waste by Creating Vodka Using Expired Bread | Inside Edition

The San Diego-based distillery gets expired bread and sweets from a food bank. These foods can’t be served to people because most are past their “use-by” date. Source: California Distillery Helps Reduce Food Waste by Creating Vodka Using Expired Bread …

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